Contact US

Contact Info

 

Pier 45, Shed B, Unit 4

San Francisco, CA 94133

888 292 1640

 

161 Starfish Way

Crescent City, CA 95531

707 464 8122

 

1109 First Avenue, Suite 212

Seattle, WA 98101

206 628 9143

Emails

 

Sales

Max Boland: max@alberseafoods.com

Jane Lim: jane@alberseafoods.com

Lait Ung: lait@alberseafoods.com

 

Operations in San Francisco

Max Boland: max@alberseafoods.com

 

Operations in Crescent City

Carlos Stockman: carlos@alberseafoods.com

 

Controller in San Francisco

Lait Ung: lait@alberseafoods.com

 

Accounting

Lait Ung: lait@alberseafoods.com

Our main distribution facility is on Pier 45 in Fisherman's Wharf San Francisco. Seafood has always been a part of San Francisco's rich history and is reflected in the attention our industry receives from the city and State. We also have a dock and plant in Crescent City California just south of the Oregon border. Crescent City has always been a very productive harbor for Dungeness, Black Cod and Whiting.

 

Our facilities allow us to unload boats from the Pacific Ocean; King Salmon, ground fish and crabs along the northern California Coast and southern Oregon Coast. Our docks in Crescent City and Pier 45 give us access to a very diverse mix of products. Our location in Fisherman’s Wharf provides easy access to a very large international airport for domestic and international express shipments.